SC Johnson Professional is Again Sole Cleaning Sponsor of the World Food Championships
CHARLOTTE, N.C. – October 26, 2022 – The 10th annual World Food Championships (WFC) are coming up soon on November 9-13, 2022. SC Johnson Professional, a total solutions provider for industrial, institutional and healthcare users, is heading back to Dallas to be the sole cleaning sponsor of the competition.
Following the success of last year, SC Johnson Professional will again help ensure all 30 chef stations are properly cleaned between cooking rounds. This year, a record number of 15,000 culinary dishes will be created by amateur and professional chefs on-site.
SC Johnson Professional will help chefs, judges and attendees practice good hand hygiene and keep cook stations clean by using its trusted cleaning products. The “Clean Team” will clean cooking stations using products including the fantastik® Max Oven & Grill Cleaner and Windex® Multi-Surface Disinfectant Sanitizer Cleaner.
Hand hygiene for all WFC attendees and chefs is a high priority as well. SC Johnson Professional will do so by providing AgroBac™ PURE FOAM Wash and InstantFOAM™ Complete PURE hand sanitizer stations throughout the competition grounds.
For more information about SC Johnson Professional products for food service, visit https://foodservice.scjp.com/.
About SC Johnson Professional
SC Johnson Professional® is a part of SC Johnson®, a global, purpose-led company and industry-leading manufacturer of household consumer brands such as Windex®, Mr Muscle® and Mrs. Meyer’s Clean Day®.
Operating since the 1930s, SC Johnson Professional® provides expert skin care, cleaning and hygiene solutions for industrial, institutional and healthcare users. This incorporates our range of specialist occupational skin care products along with well-known SC Johnson® brands and innovative professional cleaning and hygiene products.
The SC Johnson Professional® purpose is to bring innovative, quality products and services to professional markets with outstanding performance that respect the environment, create efficiencies, reduce inventories, simplify training and provide a positive user experience. This is built on a deep understanding of customer needs and a vision for ‘rethinking the professional experience’ with the user in mind.
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Media Contact:
Brianna Fitzpatrick
Mulberry Marketing Communications
