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Keeping a commercial kitchen clean around the clock may seem like a daunting, complicated process. However, with the right products in place, it doesn’t have to feel like such a chore. Using professional, trusted products designed for specific commercial kitchen needs can help make cleaning tasks a breeze.

With an increase in COVID cases over the holidays[2], consumers may be more concerned with how businesses are cleaning and disinfecting their facilities. It is therefore important for businesses to consider using products that are proven to be effective against SARS-CoV-2 and its variants.

When selecting products, infection preventionists can consider professional products designed with moisturizing benefits to help improve user compliance.

As public facilities such as offices, schools and restaurants increase their capacities, it’s important to remember how easily germs can spread. Many people interact with each other and touch common surfaces in public spaces, making the risk of infection transmission high. Businesses must understand the role personal hygiene behavior plays in the health and wellness of their building occupants to help reduce the spread of germs.

Influenza, often referred to as “the flu,” is a well-known global virus. According to the World Health Organization (WHO), every year, there are an estimated 1 billion cases worldwide.

Hand hygiene compliance is critical in the healthcare environment for its role in helping to reduce the spread of pathogens and hospital acquired infections (HAIs).

Proper handwashing techniques paired with effective products can play a leading role in healthcare infection prevention (IP). According to the Centers for Disease Control and Prevention (CDC), healthcare providers wash their hands and sanitize up to 100 times per day, depending on their patient load.

The CDC estimates that influenza has resulted in between 9 and 45 million illnesses each year since 2010 . These illnesses lead to 111 million lost workdays costing businesses an estimated $16.3 million annually. To minimize the impact of the cold and flu season on your business this year, it is important to develop a comprehensive plan involving targeted hygiene, surface and skin care, and the right behaviors within your facility.

SC Johnson Professional has announced that it will be the sole cleaning sponsor for the ninth annual World Food Championships (WFC) taking place November 5-9, in Dallas, TX. As the official “clean team” for the event, SC Johnson Professional will lead the turnover of 40 chef stations between cooking rounds in the event’s kitchen arena. Learn more about the event here.

SC Johnson Professional has launched a new website for its healthcare portfolio, scjp.com/healthcare. The portfolio offers monitoring technology, skin care products and surface cleaning products that help healthcare institutions maintain safe environments, reduce healthcare associated infections (HAIs) and slow the spread of infectious disease. Read more here!

For the last 11 years, ISSA has awarded companies for their top innovations via the Innovation Awards Program. This year, SC Johnson Professional has two innovative products up for the ISSA Show North America 2021 Innovation Awards: the EZ Care Floor Care System and faciliscan™ mobile facility auditing software. Learn more about these innovations here!

SC Johnson Professional offers tips to help workers improve their handwashing effectiveness in honor of Global Handwashing Day. Global Handwashing Day, which takes place on October 15, is a day dedicated to increasing the awareness of, and understanding about, the importance of handwashing.